What They Would Eat In WAKANDA | VEGAN recipe & taste test
What they would eat in WAKANDA vegan twist, I had to try out this recipe and wanted to share it with you guys because it seemed amazing! BERBERE BRAISED mushrooms and JEWELED VEGETABLE PILAU! With a mini vegan taste test! I guess you could call it a vegan buddha bowl? RECIPES BERBERE MUSHROOMS 2 tablespoons vegetable oil Mushrooms pepper, to taste 2 medium red onions, finely minced 4 cloves garlic, sliced 1 tablespoon ginger, minced 1 tablespoon paprika 1 teaspoon cayenne ½ teaspoon ground fenugreek ¼ teaspoon ground nutmeg ½ teaspoon ground cardamom ¼ teaspoon ground cloves ¼ teaspoon ground cinnamon ¼ teaspoon allspice 2 tablespoons tomato paste 1 cups vegetable broth JEWELED VEGETABLE PILAU 2 medium red onions, sliced ½ green cabbage, core removed and shredded 2 cups (220 g) shredded carrot 4 cloves garlic, minced 1 tablespoon grated ginger salt, to taste black pepper, to taste 1 tablespoon ground cumin 1 tablespoon curry powder 1 teaspoon ground cardamom 2 cups (460 g) basmati rice 3 cups (720 mL) water 1 bay leaf 1 cinnamon stick 1 star anise 2 scallions, sliced ½ cup (65 g) cashews ¼ cup (45 g) pomegranate seeds for all business enquires please contact alice@thefound.co.uk _____________________________________________________________ SOCIAL MEDIA: Follow me on instagram - https://www.instagram.com/rachelama_/ @rachelama_ _____________________________________________________________ EQUIPMENT Blender USA - http://amzn.to/2zValbz UK - http://amzn.to/2jDgRbQ Camera USA - http://amzn.to/2j5pT1M UK - http://amzn.to/2jCk4Z0 Microphone USA - http://amzn.to/2Az2sIb UK - http://amzn.to/2iyKrCP _____________________________________________________________ CONTACT rachelamaonline@gmail.com _____________________________________________________________