Vegan Dumplings Recipe (Japanese Gyoza)
These Japanese Dumplings are made with lots of vegetables. Gyoza is easy to make and is absolutely delicious. Subscribe! http://goo.gl/18SB8p Support us on Patreon https://www.patreon.com/tabieats ======================================================= VIDEO SCHEDULE: RECIPE VIDEOS: 2nd & 4th Tuesdays INTERNATIONAL FOOD HAULS: 1st & 3rd Tuesdays FOOD TRAVEL: Thursday CONVENIENCE STORE HAULS-GADGETS-CHALLENGES: Saturday LIVESTREAMS:SUNDAY 2PM Japan Time Instagram : http://instagram.com/smine27?ref=badge Twitter : https://twitter.com/smine27 Facebook : https://www.facebook.com/Tabieats Need Japanese ingredients for your next dish? Want to know what products we use on our videos? Click on this link to check out our shop on Amazon! https://www.amazon.com/shop/TabiEats INGREDIENTS: 24 gyoza wrappers 2 shiitake mushroom 2-inch piece of carrot 1/2 onion wedge of cabbage 3-4 stalks chives 1 clove garlic 1 small piece ginger 3-4 pinches of salt 1/2 block firm tofu, drained well pepper 1 tbsp soy sauce 1 tsp sesame oil 1 tbsp potato starch oil for cooking (gyoza sauce) soy sauce vinegar chili oil +++++++++++++++++++++++++++++++++++++++++++++ Translate this video: https://www.youtube.com/timedtext_video?v=eFv-hJW-BqE +++++++++++++++++++++++++++++++++++++++++++++ *Music courtesy of Audio Network